RESTAURANT MANAGER / BAR MANAGER
ปิดรับสมัครแล้ว
จำนวนที่รับสมัคร (อัตรา)
1
ระดับเงินเดือน (บาท)
30000
ลักษณะงาน
Coordinate daily restaurant operations with the Executive Chef.
Deliver superior service and maximize customer satisfaction.
Respond efficiently and accurately to customer complaints regularly review product quality with the Executive Chef.
Organize and supervise shifts.
Appraise staff performance and provide feedback to improve productivity.
Estimate future needs for replenishment of dining utensils, goods, etc.
Ensure compliance with sanitation and safety accordingly to relevant governing authority.
คุณสมบัติผู้สมัคร
1. English Language
2. Good Attitude
3. Restaurant / Bar Experience
4. Service Mind
5. Leadership skills
6. Problem solving
7. Work under Pressure
8. Active and Friendly
9. Food & Baverage Knowledge
จังหวัดที่ปฏิบัติงาน
ชลบุรี