10. Food Technologist- Research and development responsibilities
- Modify existing products and processes as well as develop new ones
- Research current consumer markets and latest technologies to develop new product conc
- Bachelor’s degree in food science, food technology, food engineering, nutrition, microbiology or rel
-At least 4-5 years of work experience in food-related fields
เงินเดือน : 30,000-50,000
บริษัท ไทยเพรซิเดนท์ฟูดส์ จำกัด (มหาชน) ชลบุรี 5 เดือน